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 | Acesso ao texto completo restrito à biblioteca da Epagri-Sede. Para informações adicionais entre em contato com biblio@epagri.sc.gov.br. |
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Registro Completo |
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Biblioteca(s): |
Epagri-Sede. |
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Data corrente: |
02/08/2001 |
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Data da última atualização: |
02/08/2001 |
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Autoria: |
RUFATO, L.; TREVISAN, R.; SCHWARTZ, E.; GONCALVES, E.D.; VAHL, L.C. |
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Título: |
Influencia da adubacao foliar em pessegueiro (Prunus persica L. Batsch) em relacao ao teor de macro e micronutrientes. |
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Ano de publicação: |
0 |
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Fonte/Imprenta: |
Revista Cientifica Rural, Bage, RS, v.4, n.1, p.64-69, 1999. |
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Idioma: |
Português |
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Palavras-Chave: |
Adubacao; Folha; Macroelemento; Microelemento; Nutricao mineral; Pessego; Prunus persica. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 00691naa a2200241 a 4500
001 1017721
005 2001-08-02
008 bl uuuu u00u1 u #d
100 1 $aRUFATO, L.
245 $aInfluencia da adubacao foliar em pessegueiro (Prunus persica L. Batsch) em relacao ao teor de macro e micronutrientes.
260 $c0
653 $aAdubacao
653 $aFolha
653 $aMacroelemento
653 $aMicroelemento
653 $aNutricao mineral
653 $aPessego
653 $aPrunus persica
700 1 $aTREVISAN, R.
700 1 $aSCHWARTZ, E.
700 1 $aGONCALVES, E.D.
700 1 $aVAHL, L.C.
773 $tRevista Cientifica Rural, Bage, RS$gv.4, n.1, p.64-69, 1999.
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Biblioteca(s): |
Epagri-Sede. |
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Data corrente: |
24/05/2017 |
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Data da última atualização: |
24/05/2017 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
Internacional - A |
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Autoria: |
PEREIRA, S.; JERÔNIMO, G. T.; MARCHIORI, N. C.; OLIVEIRA, H.; OWATARI, M.; JESUS, G. F. A.; GARCIA, P.; VIEIRA, F. N.; MARTINS, M. L.; MOURIÑO, J. L. P. |
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Título: |
Autochthonous probiotic Lactobacillus sp. in the diet of bullfrog tadpoles Lithobates catesbeianus improves weight gain, feed conversion and gut microbiota. |
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Ano de publicação: |
2016 |
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Fonte/Imprenta: |
Aquaculture Nutrition, New Jersey, 2016. |
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Idioma: |
Inglês |
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Conteúdo: |
Dietary supplementation with probiotics in animal production is an alternative to antibiotics. In frog culture, studies involving native strains of probiotic bacteria and their effects on the performance and intestinal histology of farmed animals are scarce. Therefore, this study aimed to evaluate a diet supplemented with Lactobacillus sp. in tadpoles of Lithobates catesbeianus. This randomized test was performed with two dietary treatments: non-supplemented control diet and diet supplemented with Lactobacillus sp., with nine replications. The growth performance of Lactobacillus sp., including its bacterial enzymatic activity and stability in feed, as well as colonization and histology of the intestinal tract, was evaluated after 42 days of experimentation. Animals fed with a supplemented diet showed higher weight gain and concentration of lactic acid bacteria in the gut and lower feed conversion. No significant difference was observed in survival, total heterotrophic bacterial count or histological change in the gut between the two treatments. The Lactobacillus sp. strain was able to colonize the intestinal tract and feed and remain at a high concentration of 107 and 106 CFU g−1, respectively. It produced several enzymes, which might have contributed to the greater weight gain and lower feed conversion in the supplemented animals, thus demonstrating its probiotic potential for use as a dietary supplement in bullfrog tadpoles. |
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Palavras-Chave: |
enzyme production; frog culture; intestinal histology; lactic acid bacteria; melanomacrophage; weight gain. |
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Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
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Marc: |
LEADER 02373naa a2200301 a 4500
001 1126243
005 2017-05-24
008 2016 bl uuuu u00u1 u #d
100 1 $aPEREIRA, S.
245 $aAutochthonous probiotic Lactobacillus sp. in the diet of bullfrog tadpoles Lithobates catesbeianus improves weight gain, feed conversion and gut microbiota.$h[electronic resource]
260 $c2016
520 $aDietary supplementation with probiotics in animal production is an alternative to antibiotics. In frog culture, studies involving native strains of probiotic bacteria and their effects on the performance and intestinal histology of farmed animals are scarce. Therefore, this study aimed to evaluate a diet supplemented with Lactobacillus sp. in tadpoles of Lithobates catesbeianus. This randomized test was performed with two dietary treatments: non-supplemented control diet and diet supplemented with Lactobacillus sp., with nine replications. The growth performance of Lactobacillus sp., including its bacterial enzymatic activity and stability in feed, as well as colonization and histology of the intestinal tract, was evaluated after 42 days of experimentation. Animals fed with a supplemented diet showed higher weight gain and concentration of lactic acid bacteria in the gut and lower feed conversion. No significant difference was observed in survival, total heterotrophic bacterial count or histological change in the gut between the two treatments. The Lactobacillus sp. strain was able to colonize the intestinal tract and feed and remain at a high concentration of 107 and 106 CFU g−1, respectively. It produced several enzymes, which might have contributed to the greater weight gain and lower feed conversion in the supplemented animals, thus demonstrating its probiotic potential for use as a dietary supplement in bullfrog tadpoles.
653 $aenzyme production
653 $afrog culture
653 $aintestinal histology
653 $alactic acid bacteria
653 $amelanomacrophage
653 $aweight gain
700 1 $aJERÔNIMO, G. T.
700 1 $aMARCHIORI, N. C.
700 1 $aOLIVEIRA, H.
700 1 $aOWATARI, M.
700 1 $aJESUS, G. F. A.
700 1 $aGARCIA, P.
700 1 $aVIEIRA, F. N.
700 1 $aMARTINS, M. L.
700 1 $aMOURIÑO, J. L. P.
773 $tAquaculture Nutrition, New Jersey, 2016.
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