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Biblioteca(s):  Epagri-Sede.
Data corrente:  25/10/2019
Data da última atualização:  25/10/2019
Tipo da produção científica:  Resumo em Anais de Congresso
Autoria:  SOUZA, D. S. M.; MORESCO, V.; FONGARO, G.; BARARDI, C. R. M.; SOUZA, R. V.; GARBOSSA, L. H. P.
Título:  INFLUENCE OF FAECAL CONTAMINATION FROM THE CAMBORIÚ RIVER ON THE MICROBIOLOGICAL QUALITY OF WATER IN A BIVALVE SHELLFISH PRODUCTION AREA.
Ano de publicação:  2019
Fonte/Imprenta:  In: CONGRESSO BRASILEIRO DE VIROLOGIA, 30., 2019, Cuiabá. Resumos... Novo Hamburgo, RS: SBV, 2019.
Idioma:  Inglês
Conteúdo:  The state of Santa Catarina is a major shellfish producer in Brazil, responsible for 95% of the national production of bivalves such as Crassostrea gigas oysters and Perna perna mussels. A significant part of the shellfish production areas (SPAs) in this state is located close to rivers draining urban areas lacking sewage collection and treatment systems (SCTS). This is a concern since bivalves are filter feeders and may accumulate human pathogens in their tissues, becoming vectors of diseases. One of these SPAs is located ~1.5 km far from the Camboriu River (CR) mouth. The river catchment covers two municipalities with very different profiles: Camboriú, upstream, has agriculture and industry as main activities, an estimated human population of 80,830 and no coverage with STCS; and Balneário Camboriú (BC), downstream, has tourism as its main activity, hosting every year around 3 million tourists during the summer. BC has an estimated baseline population of 138,730, and high STCS coverage, 94%. The aim of this study was to evaluate the prevalence of faecal indicator bacteria and enteric viruses along the CR and analyze the impact of the river discharge on the microbiological quality of water in the adjacent SPA. The levels of Thermotolerant coliforms (TC), Human Adenovirus (HAdV), Hepatitis A virus (HAV), Norovirus (NoV) genogroups I and II were monitored fortnightly during one year at 5 sites: 4 points along the CR and 1 at the SPA. TC were quantified by culture and the ente... Mostrar Tudo
Palavras-Chave:  Adenovirus; Bacteria; Hepatitis A virus; Norovirus; Oyster.
Categoria do assunto:  L Ciência Animal e Produtos de Origem Animal
 
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Registro original:  Epagri-Sede (Epagri-Sede)
Biblioteca ID Origem Tipo/Formato Classificação Cutter Registro Volume Status  
Epagri-Sede104027 - 1UPCPL - DD
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