00613naa a2200205 a 450000100080000000500110000800800410001910000210006024501040008126000090018565300100019465300100020465300140021470000210022870000170024970000210026670000210028770000240030877300750033210978602000-03-22       1982    bl ---       0--  u    #d1 aSILVEIRA, E.T.F.  aAptidao das cultivares de caqui Taubate, Giombo e Rama Forte quanto ao processamento na forma seca.  c1982  aCAQUI  aPASSA  aVARIEDADE1 aTRAVAGLINI, D.A.1 aMORI, E.E.M.1 aAGUIRRE, J.M. de1 aFERREIRA, V.L.P.1 aFIGUEIREDO, I.B. de  tBoletim do Instituto de Tecnologia de Alimentosgv.19, n.4, p.423-432.