00442naa a2200145 a 450000100080000000500110000800800410001910000180006024501100007826000090018865300170019765300130021465300080022777300610023510976922000-03-13       1983    bl ---       0--  u    #d1 aMATTICK, L.R.  aA method for the extraction of grape berries used in total acid, potassium, and individual acid analysis.  c1983  aACIDEZ TOTAL  aPOTASSIO  aUVA  tAmerican Journal of Enology and Viticulturegv.34, p.49.