00497naa a2200181 a 450000100080000000500110000800800410001910000150006024500880007526000090016365300170017265300200018965300170020965300130022665300100023970000170024977300490026610963831999-08-30       1973    bl ---       0--  u    #d1 aPHILIP, T.  aA procedure for quantitative estimation of malic and tartaric acids of grape juice.  c1973  aACIDO MALICO  aACIDO TARTARICO  aDETERMINACAO  aENOLOGIA  aMOSTO1 aNELSON, F.E.  tJournal of Food Sciencegv.38, n.1, p.18-20.