00637naa a2200193 a 450000100080000000500110000800800410001910000210006024501020008126000090018365300260019265300280021865300110024670000190025770000200027670000160029670000160031277301150032810574132008-02-18       2007    bl uuuu     u00u1 u    #d1 aCORREA, J. L. G.  aAnalysis of osmotic dehydration variablesbinfluences on tomato (Licopersicon esculentum) drying.  c2007  aDesidratacao osmotica  aLycopersicon esculentum  aTomate1 aBATISTA, M. B.1 aCOSTA, A. R. S.1 aBELO, F. A.1 aFIOREZE, R.  tBoletim do Centro de Pesquisa e Processamento de Alimentos, Curitibagv. 25, n. 2, p. 315-328, jul./dez. 2007.