00393naa a2200133 a 450000100080000000500110000800800410001910000210006024500610008126000090014265300120015165300160016377300800017910506282007-01-15       2006    bl uuuu     u00u1 u    #d1 aGONCALVES, J. R.  aProducao de carnes, meio ambiente e creditos de carbono.  c2006  aCarbono  aCarne suina  tRevista Nacional da Carne, Sao Paulogv. 31, n. 356, p. 105-106, out. 2006.