|
|
Registros recuperados : 29.520 | |
6253. | ![Imagem marcado/desmarcado](/consulta/web/img/desmarcado.png) | SECCON, J. J.; DENARDI, F.; MONDARDO, M. Mutação de macieira portadora de baixa exigência em frio hibernal e maturação precoce dos frutos. In: CONGRESSO BRASILEIRO DE FRUTICULTURA, 18., 2004, Florianópolis, SC. Tecnologia, Competitividade e Sustentabilidade . Florianópolis, SC: Adaltech, 2004. Biblioteca(s): Epagri-Sede. |
| ![Visualizar detalhes do registro](/consulta/web/img/visualizar.png) ![Imprime registro no formato completo](/consulta/web/img/print.png) |
Registros recuperados : 29.520 | |
|
|
Registro Completo
Biblioteca(s): |
Epagri-Sede. |
Data corrente: |
01/12/2011 |
Data da última atualização: |
01/12/2011 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
-- - -- |
Autoria: |
THOMPSON, F.; Y.LI,; GOMEZ-GIL, B.; C.C.THOMPSON,; HOSTE, B.; VANDEMEULEBROECKE, K.; RUPP, G. S.; PEREIRA, A.; BEM, M.; P.SORGELOOS,; J.SWINGS |
Afiliação: |
Epagri |
Título: |
Vibrio neptunius sp. nov., Vibrio brasiliensis sp. nov. and Vibrio xuii sp. nov., isolated from the marine aquaculture environment (bivalves, fish, rotifers and shrimps). |
Ano de publicação: |
2003 |
Fonte/Imprenta: |
International Journal of Systematic and Evolutionary Microbiology, Germany, v. , n. 53, p. 245-252, 2003. |
Idioma: |
Inglês |
Conteúdo: |
The fluorescent amplified fragment length polymorphism (FAFLP) groups A5 (21 isolates), A8 (6 isolates) and A23 (3 isolates) distinguished in an earlier paper (Thompson et al., Syst Appl Microbiol 24, 520?538, 2001) were examined in more depth. These three groups were phylogenetically related to Vibrio tubiashii, but DNA?DNA hybridization experiments proved that the three AFLP groups are in fact novel species. Chemotaxonomic and phenotypic analyses further revealed several differences among the 30 isolates and known Vibrio species. It is proposed to accommodate these isolates in three novel species, namely Vibrio neptunius (type strain LMG 20536T; EMBL accession no. AJ316171; G+C content of the type strain 46?0 mol%), Vibrio brasiliensis (type strain LMG 20546T; EMBL accession no. AJ316172; G+C content of the type strain 45?9 mol%) and Vibrio xuii (type strain LMG 21346T; EMBL accession no. AJ316181;G+C content of the type strain 46?6 mol%). These species can be differentiated on the basis of phenotypic features, including fatty acid composition (particularly 14 : 0 iso, 14 : 0 iso 3-OH, 16 : 0
iso, 16 : 0, 17 : 0 and 17 : 1v8c), enzyme activities and utilization and fermentation of various carbon sources.
|
Palavras-Chave: |
Aquaculture; Microbiology. |
Categoria do assunto: |
-- |
|
|
Marc: |
LEADER 01774naa a2200145 a 4500 001 1082321 005 2011-12-01 008 2003 bl uuuu u00u1 u #d 100 1 $aEpagri 245 $aVibrio neptunius sp. nov., Vibrio brasiliensis sp. nov. and Vibrio xuii sp. nov., isolated from the marine aquaculture environment (bivalves, fish, rotifers and shrimps). 260 $c2003 520 $aThe fluorescent amplified fragment length polymorphism (FAFLP) groups A5 (21 isolates), A8 (6 isolates) and A23 (3 isolates) distinguished in an earlier paper (Thompson et al., Syst Appl Microbiol 24, 520?538, 2001) were examined in more depth. These three groups were phylogenetically related to Vibrio tubiashii, but DNA?DNA hybridization experiments proved that the three AFLP groups are in fact novel species. Chemotaxonomic and phenotypic analyses further revealed several differences among the 30 isolates and known Vibrio species. It is proposed to accommodate these isolates in three novel species, namely Vibrio neptunius (type strain LMG 20536T; EMBL accession no. AJ316171; G+C content of the type strain 46?0 mol%), Vibrio brasiliensis (type strain LMG 20546T; EMBL accession no. AJ316172; G+C content of the type strain 45?9 mol%) and Vibrio xuii (type strain LMG 21346T; EMBL accession no. AJ316181;G+C content of the type strain 46?6 mol%). These species can be differentiated on the basis of phenotypic features, including fatty acid composition (particularly 14 : 0 iso, 14 : 0 iso 3-OH, 16 : 0 iso, 16 : 0, 17 : 0 and 17 : 1v8c), enzyme activities and utilization and fermentation of various carbon sources. 653 $aAquaculture 653 $aMicrobiology 773 $tInternational Journal of Systematic and Evolutionary Microbiology, Germany$gv. , n. 53, p. 245-252, 2003.
Download
Esconder MarcMostrar Marc Completo |
Registro original: |
Epagri-Sede (Epagri-Sede) |
|
Biblioteca |
ID |
Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
Volume |
Status |
Fechar
|
Nenhum registro encontrado para a expressão de busca informada. |
|
|