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Registros recuperados : 64 | |
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Registro Completo
Biblioteca(s): |
Epagri-Sede. |
Data corrente: |
27/02/2024 |
Data da última atualização: |
27/02/2024 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
HILHA, A.; ANDRADE, C. E. L.; BURIN, M. R.; MEDEIROS, R. F.; ALMEIDA, M. P.; ORLANDI, F. B.; FREITAS, F. R.; BÓ, M. A. D.; SOUZA, A. L. K.; MAY-DE-MIO, L. L.; NODARI, R. O. |
Título: |
Vitis species and varietal resistance of mature berries against inoculation of an isolate of the Colletotrichum acutatum complex that causes grape ripe rot. |
Ano de publicação: |
2024 |
Fonte/Imprenta: |
Acta Horticulturae, Bélgica, n. 1385, p. 95-102, 2024. |
Idioma: |
Inglês |
Conteúdo: |
Grape ripe rot, caused by several Colletotrichum species, is one of the main grapevine diseases, favored by warm and humid climates, attacking mainly white grape cultivars. It directly affects the quality of the wine and does not have a satisfactory solution, not even with the use of fungicides. Equally relevant are the growing restrictions on production systems that are intensive in chemical inputs, due to environmental impacts and human health. Thus, it is necessary to develop selection criteria for use in breeding programs aimed at developing cultivars that combine disease resistance genes and enological quality. In this context, the objective of this work was to valuate the pathogenicity and aggressiveness of an isolate of Colletotrichum acutatum in berries of different grapevine genotypes with different forms of inoculation. Inoculated berries from Vitis vinifera cultivars and partially resistant cultivars (PIWI) containing downy mildew resistance alleles (Rpvs) were evaluated. All white and rose grape cultivars were susceptible to the C. acutatum isolate. The cultivars ?Bronner?, ?Souvignier Gris?, ?Sauvignon Blanc?, ?Calardis Blanc? and ?Helios? showed a higher degree of susceptibility, while ?Felicia? and ?Poloskei Muskotaly? showed lower susceptibility than the other white grapes cultivars. As expected, red cultivars ?Regent?, ?Prior? and ?Merlot?, showed a low degree of susceptibility. Wounding the skin also increased the penetration of the fungus into the pulp in some cultivars. Without any signal of infection, berries from V. shuttleworthii behaved as highly resistant. The results indicate that there is genetic variability for resistance to Colletotrichum within existing cultivars and further studies are needed to identify other resistant genotypes and possible resistance alleles to all the fungi species that cause the ripe rot disease in grapes. MenosGrape ripe rot, caused by several Colletotrichum species, is one of the main grapevine diseases, favored by warm and humid climates, attacking mainly white grape cultivars. It directly affects the quality of the wine and does not have a satisfactory solution, not even with the use of fungicides. Equally relevant are the growing restrictions on production systems that are intensive in chemical inputs, due to environmental impacts and human health. Thus, it is necessary to develop selection criteria for use in breeding programs aimed at developing cultivars that combine disease resistance genes and enological quality. In this context, the objective of this work was to valuate the pathogenicity and aggressiveness of an isolate of Colletotrichum acutatum in berries of different grapevine genotypes with different forms of inoculation. Inoculated berries from Vitis vinifera cultivars and partially resistant cultivars (PIWI) containing downy mildew resistance alleles (Rpvs) were evaluated. All white and rose grape cultivars were susceptible to the C. acutatum isolate. The cultivars ?Bronner?, ?Souvignier Gris?, ?Sauvignon Blanc?, ?Calardis Blanc? and ?Helios? showed a higher degree of susceptibility, while ?Felicia? and ?Poloskei Muskotaly? showed lower susceptibility than the other white grapes cultivars. As expected, red cultivars ?Regent?, ?Prior? and ?Merlot?, showed a low degree of susceptibility. Wounding the skin also increased the penetration of the fungus into the pulp in ... Mostrar Tudo |
Thesagro: |
bunch rot; Glomerella; grapevine disease; podridão da uva madura; resistance. |
Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
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Marc: |
LEADER 02812naa a2200301 a 4500 001 1134299 005 2024-02-27 008 2024 bl uuuu u00u1 u #d 100 1 $aHILHA, A. 245 $aVitis species and varietal resistance of mature berries against inoculation of an isolate of the Colletotrichum acutatum complex that causes grape ripe rot.$h[electronic resource] 260 $c2024 520 $aGrape ripe rot, caused by several Colletotrichum species, is one of the main grapevine diseases, favored by warm and humid climates, attacking mainly white grape cultivars. It directly affects the quality of the wine and does not have a satisfactory solution, not even with the use of fungicides. Equally relevant are the growing restrictions on production systems that are intensive in chemical inputs, due to environmental impacts and human health. Thus, it is necessary to develop selection criteria for use in breeding programs aimed at developing cultivars that combine disease resistance genes and enological quality. In this context, the objective of this work was to valuate the pathogenicity and aggressiveness of an isolate of Colletotrichum acutatum in berries of different grapevine genotypes with different forms of inoculation. Inoculated berries from Vitis vinifera cultivars and partially resistant cultivars (PIWI) containing downy mildew resistance alleles (Rpvs) were evaluated. All white and rose grape cultivars were susceptible to the C. acutatum isolate. The cultivars ?Bronner?, ?Souvignier Gris?, ?Sauvignon Blanc?, ?Calardis Blanc? and ?Helios? showed a higher degree of susceptibility, while ?Felicia? and ?Poloskei Muskotaly? showed lower susceptibility than the other white grapes cultivars. As expected, red cultivars ?Regent?, ?Prior? and ?Merlot?, showed a low degree of susceptibility. Wounding the skin also increased the penetration of the fungus into the pulp in some cultivars. Without any signal of infection, berries from V. shuttleworthii behaved as highly resistant. The results indicate that there is genetic variability for resistance to Colletotrichum within existing cultivars and further studies are needed to identify other resistant genotypes and possible resistance alleles to all the fungi species that cause the ripe rot disease in grapes. 650 $abunch rot 650 $aGlomerella 650 $agrapevine disease 650 $apodridão da uva madura 650 $aresistance 700 1 $aANDRADE, C. E. L. 700 1 $aBURIN, M. R. 700 1 $aMEDEIROS, R. F. 700 1 $aALMEIDA, M. P. 700 1 $aORLANDI, F. B. 700 1 $aFREITAS, F. R. 700 1 $aBÓ, M. A. D. 700 1 $aSOUZA, A. L. K. 700 1 $aMAY-DE-MIO, L. L. 700 1 $aNODARI, R. O. 773 $tActa Horticulturae, Bélgica$gn. 1385, p. 95-102, 2024.
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