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Registro Completo |
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Biblioteca(s): |
Epagri-Sede. |
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Data corrente: |
12/04/2011 |
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Data da última atualização: |
12/04/2011 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
RAGEAU, R.; BONHOMME, M.; BODET, C.; CROCOMBETTE, M.; RICHARD, J.; LEITE, G. B.; PUTTI, G. L. |
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Afiliação: |
Epagri |
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Título: |
Spatial Features of the Path from the Chilling Receptor to the Bud. |
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Ano de publicação: |
2010 |
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Fonte/Imprenta: |
Acta Horticulturae, Leuven, v. 872, p. 21-30, 2010. |
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Idioma: |
Inglês |
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Notas: |
ISSN, 0567-7572 |
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Conteúdo: |
Not many studies have been carried out that aimed at knowing the spatial
features of the transduction of external signals that influence bud endodormancy
release in woody perennials: which structures are able to perceive the signals? which
buds are targets (at the endodormancy release level) of the transduction process
borne in a given receptive structure. Some of these studies concerned temperature at
rather large scales; they generally could not afford definite conclusions at the bud
endodormancy level. Very few studies were at smaller scale: they used warm baths
or active substance application on single buds. Surprisingly, though temperature is
undoubtedly the main natural factor driving the bud endodormancy release, to our
knowledge, no work addressed the effect of temperature per se. We carried out
experiments which consisted in selective chilling of some nodal groups of buds on
shoots of ?Redhaven? peach tree under full endodormancy. A device (temperature
conditioned localized air jets) was designed in order to provide an as sharp as
possible temperature gap between given chilled buds and the ?non-chilled? rest of the
tree structure (the adjacent axis tissue included). During 2 experimental seasons we
tried different chilling doses. The chilled vegetative buds broke or did not,
depending on the chilling dose; most of the broken buds begot long shoots. Neither
the chilled nor the non-chilled floral buds bloomed. We can conclude i) the nodal
group of buds, or a part of it, is a receptor of the chilling signal, sufficient for
initiating a process that releases the endodormancy of its vegetative bud; ii) the
transduction process that is initiated in a given nodal buds group does not reach any
other bud. Different aspects of the results are discussed and prospects for further
experiments on the topic are given. MenosNot many studies have been carried out that aimed at knowing the spatial
features of the transduction of external signals that influence bud endodormancy
release in woody perennials: which structures are able to perceive the signals? which
buds are targets (at the endodormancy release level) of the transduction process
borne in a given receptive structure. Some of these studies concerned temperature at
rather large scales; they generally could not afford definite conclusions at the bud
endodormancy level. Very few studies were at smaller scale: they used warm baths
or active substance application on single buds. Surprisingly, though temperature is
undoubtedly the main natural factor driving the bud endodormancy release, to our
knowledge, no work addressed the effect of temperature per se. We carried out
experiments which consisted in selective chilling of some nodal groups of buds on
shoots of ?Redhaven? peach tree under full endodormancy. A device (temperature
conditioned localized air jets) was designed in order to provide an as sharp as
possible temperature gap between given chilled buds and the ?non-chilled? rest of the
tree structure (the adjacent axis tissue included). During 2 experimental seasons we
tried different chilling doses. The chilled vegetative buds broke or did not,
depending on the chilling dose; most of the broken buds begot long shoots. Neither
the chilled nor the non-chilled floral buds bloomed. We can conclude i) the nodal
group of buds, or a part of i... Mostrar Tudo |
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Palavras-Chave: |
Bud; Chilling receptor; Endodormancy release; Peach tree. |
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Categoria do assunto: |
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Marc: |
LEADER 02328naa a2200181 a 4500
001 1075628
005 2011-04-12
008 2010 bl uuuu u00u1 u #d
100 1 $aEpagri
245 $aSpatial Features of the Path from the Chilling Receptor to the Bud.
260 $c2010
500 $aISSN, 0567-7572
520 $aNot many studies have been carried out that aimed at knowing the spatial features of the transduction of external signals that influence bud endodormancy release in woody perennials: which structures are able to perceive the signals? which buds are targets (at the endodormancy release level) of the transduction process borne in a given receptive structure. Some of these studies concerned temperature at rather large scales; they generally could not afford definite conclusions at the bud endodormancy level. Very few studies were at smaller scale: they used warm baths or active substance application on single buds. Surprisingly, though temperature is undoubtedly the main natural factor driving the bud endodormancy release, to our knowledge, no work addressed the effect of temperature per se. We carried out experiments which consisted in selective chilling of some nodal groups of buds on shoots of ?Redhaven? peach tree under full endodormancy. A device (temperature conditioned localized air jets) was designed in order to provide an as sharp as possible temperature gap between given chilled buds and the ?non-chilled? rest of the tree structure (the adjacent axis tissue included). During 2 experimental seasons we tried different chilling doses. The chilled vegetative buds broke or did not, depending on the chilling dose; most of the broken buds begot long shoots. Neither the chilled nor the non-chilled floral buds bloomed. We can conclude i) the nodal group of buds, or a part of it, is a receptor of the chilling signal, sufficient for initiating a process that releases the endodormancy of its vegetative bud; ii) the transduction process that is initiated in a given nodal buds group does not reach any other bud. Different aspects of the results are discussed and prospects for further experiments on the topic are given.
653 $aBud
653 $aChilling receptor
653 $aEndodormancy release
653 $aPeach tree
773 $tActa Horticulturae, Leuven$gv. 872, p. 21-30, 2010.
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Epagri-Sede (Epagri-Sede) |
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Biblioteca(s): |
Epagri-Sede. |
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Data corrente: |
28/04/2011 |
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Data da última atualização: |
28/04/2011 |
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Tipo da produção científica: |
Resumo em Anais de Congresso |
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Circulação/Nível: |
-- - -- |
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Autoria: |
ELIAS, H. T.; HEMP, S.; FLESCH, R. D.; NICKNICH, W.; ALEXANDRE, A. D. |
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Afiliação: |
Epagri |
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Título: |
SCS202 - Guará: nova cultivar de feijoeiro para o Estado de Santa Catarina. |
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Ano de publicação: |
2003 |
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Fonte/Imprenta: |
In: REUNIÃO TÉCNICA CATARINENSE DE MILHO E FEIJO 4. REUNIÃO SULBRASILEIRA DE FEIJÃO, 6., 2003, lages, SC. Resumos Expandidos... Lages, SC: CAV-UDESC, 2003. p. 320-322. |
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Idioma: |
Português |
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Conteúdo: |
Uma população segregante do cruzamento da cultivar de feijão Carioca com a linhagem FT87-77, da FT-Pesquisa e Sementes, foi introduzida pela Epagri/Cepaf em 1995. Após seleção por algumas gerações obteve-se a linhagem CHC90-1535 que, após ser avaliada de 200 a 2002 nos ensaios VCU (valor de cultivo e uso) em seis locais edafoclimáticos de Santa Catarina, resultou na recomendação da linhagem que foi nominada como cultivar SCS202-Guará. A nova cultivar pertence ao grupo comercial Carioca e teve produtividade superior às outras cultivares desse mesmo grupo. A cv. SCS202-Guará é altamente produtiva, tem porte semi-ereto, tem tolerância à campo à antracnose e é recomendada para cultivo em todas regiões produtoras de feijão no Estado. Quadros com rendimento de grãos e as principais características da nova cultivar são apresentadas. |
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Palavras-Chave: |
Feijao; Grao; Linhagem; Phaseolus vulgaris; Rendimento. |
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Categoria do assunto: |
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Marc: |
LEADER 01457naa a2200181 a 4500
001 1076028
005 2011-04-28
008 2003 bl uuuu u00u1 u #d
100 1 $aEpagri
245 $aSCS202 - Guará$bnova cultivar de feijoeiro para o Estado de Santa Catarina.
260 $c2003
520 $aUma população segregante do cruzamento da cultivar de feijão Carioca com a linhagem FT87-77, da FT-Pesquisa e Sementes, foi introduzida pela Epagri/Cepaf em 1995. Após seleção por algumas gerações obteve-se a linhagem CHC90-1535 que, após ser avaliada de 200 a 2002 nos ensaios VCU (valor de cultivo e uso) em seis locais edafoclimáticos de Santa Catarina, resultou na recomendação da linhagem que foi nominada como cultivar SCS202-Guará. A nova cultivar pertence ao grupo comercial Carioca e teve produtividade superior às outras cultivares desse mesmo grupo. A cv. SCS202-Guará é altamente produtiva, tem porte semi-ereto, tem tolerância à campo à antracnose e é recomendada para cultivo em todas regiões produtoras de feijão no Estado. Quadros com rendimento de grãos e as principais características da nova cultivar são apresentadas.
653 $aFeijao
653 $aGrao
653 $aLinhagem
653 $aPhaseolus vulgaris
653 $aRendimento
773 $tIn: REUNIÃO TÉCNICA CATARINENSE DE MILHO E FEIJO 4. REUNIÃO SULBRASILEIRA DE FEIJÃO, 6., 2003, lages, SC. Resumos Expandidos... Lages, SC: CAV-UDESC, 2003. p. 320-322.
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