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Registro Completo |
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Biblioteca(s): |
Epagri-Sede. |
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Data corrente: |
26/09/2023 |
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Data da última atualização: |
26/09/2023 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
WOOD, R. M.; ARGENTA, L. C.; VIEIRA, M. J.; OGOSHI, C.; NEUWALD, D. A. |
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Título: |
Etiology of fungal decay during the controlled atmosphere storage of 'Fuji' and 'Gala' apples under commercial conditions. |
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Ano de publicação: |
2023 |
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Fonte/Imprenta: |
Acta Horticulturae, Bélgica, n. 1363, p. 9-16, 2023. |
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Idioma: |
Inglês |
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Conteúdo: |
Storage decay is the primary cause of postharvest losses in integrated apple production worldwide. At harvest, fruit can appear free from infection but develop symptoms later during long-term storage, making treatment and prediction of fungal growth during storage challenging. Therefore, this study was conducted to determine the etiology of fungal decay symptoms during storage under a controlled atmosphere (CA). Commercial data of disease incidences over 17-years were collated and analyzed. ?Fuji? and ?Gala? fruit were grown between 2002 and 2018 in commercial orchards in southern Brazil. The orchards represented a ?warm? growing site with a low altitude and a ?cold? growing site with a higher altitude. Decay assessments were performed every month for eight months. Results showed that total disease incidence increased as the storage duration increased. Storage decay was primarily caused by Neofabraea spp. (bull?s eye rot), followed by Penicillium spp. (blue mold) and Botrytis spp. (gray mold). ?Fuji? apples had higher incidences of decay during CA-storage than ?Gala? due to higher incidences of Alternaria spp. and Fusarium spp. (moldy core rot). For both cultivars, fruit from the warm site had higher incidences of bull?s eye rot than fruit from the cold site. For ?Fuji?, fruit from the warm site had higher incidences of moldy core rot than fruit from the cold site. There was an increasing trend in disease incidence for both cultivars and growing sites over the 17-year study. However, the yearly increase in disease incidence was more prominent for the ?warm? site. For both locations, high incidences of storage rot occurred when high average temperatures occurred concurrently with high annual rainfall. MenosStorage decay is the primary cause of postharvest losses in integrated apple production worldwide. At harvest, fruit can appear free from infection but develop symptoms later during long-term storage, making treatment and prediction of fungal growth during storage challenging. Therefore, this study was conducted to determine the etiology of fungal decay symptoms during storage under a controlled atmosphere (CA). Commercial data of disease incidences over 17-years were collated and analyzed. ?Fuji? and ?Gala? fruit were grown between 2002 and 2018 in commercial orchards in southern Brazil. The orchards represented a ?warm? growing site with a low altitude and a ?cold? growing site with a higher altitude. Decay assessments were performed every month for eight months. Results showed that total disease incidence increased as the storage duration increased. Storage decay was primarily caused by Neofabraea spp. (bull?s eye rot), followed by Penicillium spp. (blue mold) and Botrytis spp. (gray mold). ?Fuji? apples had higher incidences of decay during CA-storage than ?Gala? due to higher incidences of Alternaria spp. and Fusarium spp. (moldy core rot). For both cultivars, fruit from the warm site had higher incidences of bull?s eye rot than fruit from the cold site. For ?Fuji?, fruit from the warm site had higher incidences of moldy core rot than fruit from the cold site. There was an increasing trend in disease incidence for both cultivars and growing sites over the 17-year study.... Mostrar Tudo |
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Thesagro: |
Malus x domestica Borkh; Neofabraea spp; postharvest disease; storage rot. |
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Categoria do assunto: |
X Pesquisa, Tecnologia e Engenharia |
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Marc: |
LEADER 02403naa a2200217 a 4500
001 1133718
005 2023-09-26
008 2023 bl uuuu u00u1 u #d
100 1 $aWOOD, R. M.
245 $aEtiology of fungal decay during the controlled atmosphere storage of 'Fuji' and 'Gala' apples under commercial conditions.$h[electronic resource]
260 $c2023
520 $aStorage decay is the primary cause of postharvest losses in integrated apple production worldwide. At harvest, fruit can appear free from infection but develop symptoms later during long-term storage, making treatment and prediction of fungal growth during storage challenging. Therefore, this study was conducted to determine the etiology of fungal decay symptoms during storage under a controlled atmosphere (CA). Commercial data of disease incidences over 17-years were collated and analyzed. ?Fuji? and ?Gala? fruit were grown between 2002 and 2018 in commercial orchards in southern Brazil. The orchards represented a ?warm? growing site with a low altitude and a ?cold? growing site with a higher altitude. Decay assessments were performed every month for eight months. Results showed that total disease incidence increased as the storage duration increased. Storage decay was primarily caused by Neofabraea spp. (bull?s eye rot), followed by Penicillium spp. (blue mold) and Botrytis spp. (gray mold). ?Fuji? apples had higher incidences of decay during CA-storage than ?Gala? due to higher incidences of Alternaria spp. and Fusarium spp. (moldy core rot). For both cultivars, fruit from the warm site had higher incidences of bull?s eye rot than fruit from the cold site. For ?Fuji?, fruit from the warm site had higher incidences of moldy core rot than fruit from the cold site. There was an increasing trend in disease incidence for both cultivars and growing sites over the 17-year study. However, the yearly increase in disease incidence was more prominent for the ?warm? site. For both locations, high incidences of storage rot occurred when high average temperatures occurred concurrently with high annual rainfall.
650 $aMalus x domestica Borkh
650 $aNeofabraea spp
650 $apostharvest disease
650 $astorage rot
700 1 $aARGENTA, L. C.
700 1 $aVIEIRA, M. J.
700 1 $aOGOSHI, C.
700 1 $aNEUWALD, D. A.
773 $tActa Horticulturae, Bélgica$gn. 1363, p. 9-16, 2023.
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Epagri-Sede (Epagri-Sede) |
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| Registros recuperados : 59 | |
| 12. |  | KRAMMES, J. G.; ARGENTA, L. C.; VIEIRA, M. J. Influences of 1-methylcyclopropene on quality of Persimmon Fruit cv. Fuyu after Cold Storage. Acta Horticulturae, Saltillo, Mexico, v. 727, n. , p. 513-518, 2006. ISSN, 05677572| Tipo: Artigo em Periódico Indexado | Circulação/Nível: -- - -- |
| Biblioteca(s): Epagri-Sede. |
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| 13. | | ARGENTA, L. C.; MATTHEIS, J.; VIEIRA, M. J.; FAN, X. Interactive effects of 1-MCP, methyl jasmonate and CA storage on quality of 'Fuji' apple fruit. In: INTERNATIONAL CONTROLLED ATMOSPHERE RESEARCH CONFERENCE, 9., 2005, East Lansing. Program & Abstracts... Leuven, BELGIQUE : ISHS, 2005. p. 27-27.| Tipo: Resumo em Anais de Congresso | Circulação/Nível: -- - -- |
| Biblioteca(s): Epagri-Sede. |
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| 18. | | AMARANTE, C. V. T.; ARGENTA, L. C.; VIEIRA, M. J.; STEFFENS, C. A. Alteração da eficêincia do 1-MCP com o retardo na sua aplicação após a colheita em maçãs 'Fuji suprema'. Revista Brasileira de Fruticultura, Jaboticabal, v. 32, n. 4, p. 984-992, 2010. ISSN, 01002945| Tipo: Artigo em Periódico Indexado | Circulação/Nível: -- - -- |
| Biblioteca(s): Epagri-Sede. |
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| 20. | | KRAMMES, J. G.; ARGENTA, L. C.; BACARIN, M.; VIEIRA, M. J. Aumento da conservação pós-colheita de caqui cultivar 'Fuyu' pelo uso de 1-MCP. In: CONGRESSO BRASILEIRO DE FRUTICULTURA, 18., 2004, Florianópolis, SC. Anais... Florianópolis, SC: Adeltech, 2004. p. 1-4.| Tipo: Artigo em Anais de Congresso / Nota Técnica | Circulação/Nível: -- - -- |
| Biblioteca(s): Epagri-Sede. |
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| Registros recuperados : 59 | |
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