Consulta: (autoria:"TEISSEDRE, P.L., ed.")
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Data/hora: 03/07/2024 14:18:30

TEISSEDRE, P.L., ed.; WATERHOUSE, A.L. ; SERROU, B. ; CABANIS, J.C. ; FRANKEL, E.N. Phenolic compounds in varieties wines and their antioxidant activity in inhibition of human LDL oxidation Buenos Aires: Office International de la Vigne et du Vin, 1997. CONGRES DE LA VIGNE ET DU VIN, 22, 1997, Buenos Aires.
Biblioteca(s): Epagri-Videira.