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Biblioteca(s): |
Epagri-Sede. |
Data corrente: |
27/08/2007 |
Data da última atualização: |
27/08/2007 |
Autoria: |
KNAPIK, J. G.; ALMEIDA, L. S. de; FERRARI, M. P.; OLIVEIRA, E. B. de; NOGUEIRA, A. C. |
Título: |
Crescimento inicial de mimosa scabrella Benth., Schinus terebinthifolius Raddi e Allophylus edulis (St. Hil.) Radl. sob diferentes regimes de adubacao. |
Ano de publicação: |
2005 |
Fonte/Imprenta: |
Boletim de Pesquisa Florestal, Colombo, n. 51, p. 33-44, jul./dez. 2005. |
Idioma: |
Português |
Palavras-Chave: |
Adubacao mineral; Aroeira-vermelha; Bracatinga; Muda florestal; Vacum. |
Categoria do assunto: |
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Marc: |
LEADER 00708naa a2200217 a 4500 001 1054936 005 2007-08-27 008 2005 bl uuuu u00u1 u #d 100 1 $aKNAPIK, J. G. 245 $aCrescimento inicial de mimosa scabrella Benth., Schinus terebinthifolius Raddi e Allophylus edulis (St. Hil.) Radl. sob diferentes regimes de adubacao. 260 $c2005 653 $aAdubacao mineral 653 $aAroeira-vermelha 653 $aBracatinga 653 $aMuda florestal 653 $aVacum 700 1 $aALMEIDA, L. S. de 700 1 $aFERRARI, M. P. 700 1 $aOLIVEIRA, E. B. de 700 1 $aNOGUEIRA, A. C. 773 $tBoletim de Pesquisa Florestal, Colombo$gn. 51, p. 33-44, jul./dez. 2005.
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Biblioteca(s): |
Epagri-Sede. |
Data corrente: |
21/07/2020 |
Data da última atualização: |
21/07/2020 |
Tipo da produção científica: |
Artigo em Anais de Congresso / Nota Técnica |
Autoria: |
DORTZBACH, D.; LOSS, A.; MACHADO, L. N.; PEREIRA, M. G.; ANJOS, L. H. C. |
Título: |
Adaptation of the land agricultural suitability evaluation system to high-altitude vineyards. |
Ano de publicação: |
2019 |
Fonte/Imprenta: |
Revista de Ciencias Agrícolas, Nariño, Colombia, v. 36, n. 2, p. 58-73, 2019. |
Idioma: |
Inglês |
Conteúdo: |
Adequate information on agricultural land suitability for viticulture are important for the expansion of the activity in wine producing regions, as the state of Santa Catarina, Brazil. This information contributes to improve the efficiency of evaluations, with the inclusion of different management levels for the crop and redefinition of limiting levels of agricultural land conditions. In this context, the objective of this work was to adapt the Land Agricultural Suitability Evaluation System (LASES) to grapevine crops grown in high-altitude regions in Santa Catarina. The LASES was modified based on the crop demands and managements, proposing the incorporation, removal, adjust and update of parameters used in the LASES. The limiting factors considered were topography, fertility, water excess or oxygen deficiency, susceptibility to erosion, impediments to meccanization, and soil effective depth. These traits were based on data of bibliographic surveys and five limiting levels were attributed to them: null, mild, moderate, strong, and very strong. Agricultural suitability classes like good, regular, restrictive and inapt resulted from the interaction between agricultural conditions and management levels of viticulture producers, and later, a suitability guide table was developed. The adaptation of the LASES to grapevine crops grown in high-altitude conditions in Santa Catarina incorporate and adjust local aspects that are important for the grapevine production system. Thus, it is an important tool for decision making when implementing new vineyards and contributes to a possible increase of this activity in the region. MenosAdequate information on agricultural land suitability for viticulture are important for the expansion of the activity in wine producing regions, as the state of Santa Catarina, Brazil. This information contributes to improve the efficiency of evaluations, with the inclusion of different management levels for the crop and redefinition of limiting levels of agricultural land conditions. In this context, the objective of this work was to adapt the Land Agricultural Suitability Evaluation System (LASES) to grapevine crops grown in high-altitude regions in Santa Catarina. The LASES was modified based on the crop demands and managements, proposing the incorporation, removal, adjust and update of parameters used in the LASES. The limiting factors considered were topography, fertility, water excess or oxygen deficiency, susceptibility to erosion, impediments to meccanization, and soil effective depth. These traits were based on data of bibliographic surveys and five limiting levels were attributed to them: null, mild, moderate, strong, and very strong. Agricultural suitability classes like good, regular, restrictive and inapt resulted from the interaction between agricultural conditions and management levels of viticulture producers, and later, a suitability guide table was developed. The adaptation of the LASES to grapevine crops grown in high-altit... Mostrar Tudo |
Palavras-Chave: |
land use; soil effective depth; suitability; topography; viticulture. |
Categoria do assunto: |
Z Localizações Geográficas |
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Marc: |
LEADER 02471naa a2200229 a 4500 001 1129778 005 2020-07-21 008 2019 bl uuuu u00u1 u #d 100 1 $aDORTZBACH, D. 245 $aAdaptation of the land agricultural suitability evaluation system to high-altitude vineyards.$h[electronic resource] 260 $c2019 520 $aAdequate information on agricultural land suitability for viticulture are important for the expansion of the activity in wine producing regions, as the state of Santa Catarina, Brazil. This information contributes to improve the efficiency of evaluations, with the inclusion of different management levels for the crop and redefinition of limiting levels of agricultural land conditions. In this context, the objective of this work was to adapt the Land Agricultural Suitability Evaluation System (LASES) to grapevine crops grown in high-altitude regions in Santa Catarina. The LASES was modified based on the crop demands and managements, proposing the incorporation, removal, adjust and update of parameters used in the LASES. The limiting factors considered were topography, fertility, water excess or oxygen deficiency, susceptibility to erosion, impediments to meccanization, and soil effective depth. These traits were based on data of bibliographic surveys and five limiting levels were attributed to them: null, mild, moderate, strong, and very strong. Agricultural suitability classes like good, regular, restrictive and inapt resulted from the interaction between agricultural conditions and management levels of viticulture producers, and later, a suitability guide table was developed. The adaptation of the LASES to grapevine crops grown in high-altitude conditions in Santa Catarina incorporate and adjust local aspects that are important for the grapevine production system. Thus, it is an important tool for decision making when implementing new vineyards and contributes to a possible increase of this activity in the region. 653 $aland use 653 $asoil effective depth 653 $asuitability 653 $atopography 653 $aviticulture 700 1 $aLOSS, A. 700 1 $aMACHADO, L. N. 700 1 $aPEREIRA, M. G. 700 1 $aANJOS, L. H. C. 773 $tRevista de Ciencias Agrícolas, Nariño, Colombia$gv. 36, n. 2, p. 58-73, 2019.
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