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Registro Completo |
Biblioteca(s): |
Epagri-Sede. |
Data corrente: |
20/06/2018 |
Data da última atualização: |
20/06/2018 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
ARGENTA, L. C.; SCOLARO, A. M. T.; AMARANTE, C. V. T.; VIEIRA, M. J. |
Título: |
Preharvest treatment of 'Gala' apples with 1-MCP and AVG - II: effects on fruit quality after storage. |
Ano de publicação: |
2018 |
Fonte/Imprenta: |
ACTA HORTICULTURAE, Cartagena, Murcia, Spain, n. 1194, p. 127-133, 2018. |
Idioma: |
Inglês |
Conteúdo: |
The effects of preharvest treatment with 1-methylcyclopropene (1-MCP) in
water on post-storage apple fruit quality were examined in comparison to that of
aminoethoxyvinylglycine (AVG). 1-MCP (150 mg L-1) and AVG (124 mg L-1) were
sprayed to ?Imperial Gala? and ?Royal Gala? apple trees, 7 and 28 days before
commercial fruit harvest maturity, respectively, during four consecutive years.
Untreated trees were used as control. Fruit were harvested weekly, during four weeks
from the 7th day after 1-MCP spray and stored in regular air at 0.5°C for 120 days, or in
controlled atmosphere (CA) at 0.7°C for 210 days, plus 7 days at 22°C. Regression
analyzes for fruit quality attributes as a function of harvest date were performed to
estimate post-storage firmness, soluble solids content, acidity and disorder indices
for the estimated harvest dates when fruit of all three preharvest treatments achieved
the same firmness of 71.1 N, at harvest. Preharvest 1-MCP and AVG treatments slowed
softening and decreased severity of physiological disorders and decay associated to
the delay of harvest date, depending on orchard, cultivar, and storage atmosphere.
However, sprayable 1-MCP and AVG did not affect rates of fruit softening and internal
browning development following air storage and did not affect or reduce rates of fruit
softening and internal browning development following CA storage, if treated and
untreated apple fruit were harvested at the same firmness. Sprayable 1-MCP and AVG
did not reduce fruit cracking and decay following storage when fruit of these two
treatments were harvested with same firmness of control fruit (71.1 N). Effects of AVG
were similar to or greater than those of sprayable 1-MCP for retent. MenosThe effects of preharvest treatment with 1-methylcyclopropene (1-MCP) in
water on post-storage apple fruit quality were examined in comparison to that of
aminoethoxyvinylglycine (AVG). 1-MCP (150 mg L-1) and AVG (124 mg L-1) were
sprayed to ?Imperial Gala? and ?Royal Gala? apple trees, 7 and 28 days before
commercial fruit harvest maturity, respectively, during four consecutive years.
Untreated trees were used as control. Fruit were harvested weekly, during four weeks
from the 7th day after 1-MCP spray and stored in regular air at 0.5°C for 120 days, or in
controlled atmosphere (CA) at 0.7°C for 210 days, plus 7 days at 22°C. Regression
analyzes for fruit quality attributes as a function of harvest date were performed to
estimate post-storage firmness, soluble solids content, acidity and disorder indices
for the estimated harvest dates when fruit of all three preharvest treatments achieved
the same firmness of 71.1 N, at harvest. Preharvest 1-MCP and AVG treatments slowed
softening and decreased severity of physiological disorders and decay associated to
the delay of harvest date, depending on orchard, cultivar, and storage atmosphere.
However, sprayable 1-MCP and AVG did not affect rates of fruit softening and internal
browning development following air storage and did not affect or reduce rates of fruit
softening and internal browning development following CA storage, if treated and
untreated apple fruit were harvested at the same firmness. Sprayable 1-MCP and AVG
did not ... Mostrar Tudo |
Palavras-Chave: |
ethylene; firmness; harvest date; internal browning; Malus × domestica. |
Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
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Marc: |
LEADER 02400naa a2200217 a 4500 001 1127323 005 2018-06-20 008 2018 bl uuuu u00u1 u #d 100 1 $aARGENTA, L. C. 245 $aPreharvest treatment of 'Gala' apples with 1-MCP and AVG - II$beffects on fruit quality after storage.$h[electronic resource] 260 $c2018 520 $aThe effects of preharvest treatment with 1-methylcyclopropene (1-MCP) in water on post-storage apple fruit quality were examined in comparison to that of aminoethoxyvinylglycine (AVG). 1-MCP (150 mg L-1) and AVG (124 mg L-1) were sprayed to ?Imperial Gala? and ?Royal Gala? apple trees, 7 and 28 days before commercial fruit harvest maturity, respectively, during four consecutive years. Untreated trees were used as control. Fruit were harvested weekly, during four weeks from the 7th day after 1-MCP spray and stored in regular air at 0.5°C for 120 days, or in controlled atmosphere (CA) at 0.7°C for 210 days, plus 7 days at 22°C. Regression analyzes for fruit quality attributes as a function of harvest date were performed to estimate post-storage firmness, soluble solids content, acidity and disorder indices for the estimated harvest dates when fruit of all three preharvest treatments achieved the same firmness of 71.1 N, at harvest. Preharvest 1-MCP and AVG treatments slowed softening and decreased severity of physiological disorders and decay associated to the delay of harvest date, depending on orchard, cultivar, and storage atmosphere. However, sprayable 1-MCP and AVG did not affect rates of fruit softening and internal browning development following air storage and did not affect or reduce rates of fruit softening and internal browning development following CA storage, if treated and untreated apple fruit were harvested at the same firmness. Sprayable 1-MCP and AVG did not reduce fruit cracking and decay following storage when fruit of these two treatments were harvested with same firmness of control fruit (71.1 N). Effects of AVG were similar to or greater than those of sprayable 1-MCP for retent. 653 $aethylene 653 $afirmness 653 $aharvest date 653 $ainternal browning 653 $aMalus × domestica 700 1 $aSCOLARO, A. M. T. 700 1 $aAMARANTE, C. V. T. 700 1 $aVIEIRA, M. J. 773 $tACTA HORTICULTURAE, Cartagena, Murcia, Spain$gn. 1194, p. 127-133, 2018.
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261. | ![Imagem marcado/desmarcado](/consulta/web/img/desmarcado.png) | VIEIRA, A. M. F. D.; VIEIRA, M. J.; ARGENTA, L. C.; AMARANTE, C. V. T.; STEFFENS, C. A. Amadurecimento e qualidade de kiwi 'Hayward' pelo controle do etileno com aplicação de 1-MCP. In: CONGRESSO BRASILEIRO DE FRUTICULTURA, 22., 2012, Bento Gonçalves, RS. Anais... São Carlos: Aptor Software, 2012. p. 771-774.Tipo: Resumo em Anais de Congresso | Circulação/Nível: -- - -- |
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262. | ![Imagem marcado/desmarcado](/consulta/web/img/desmarcado.png) | STEFFENS, C. A.; HEINZEN, A. S.; NUNES, F. R.; SOETHE, C.; AMARANTE, C. V. T.; BRACKMANN, A.; ARGENTA, L. C. Armazenamento de Ameixas. In: ENCONTRO NACIONAL DE FRUTICULTURA DE CLIMA TEMPERADO , 15., 2017, Fraiburgo. Anais... Caçador: Epagri, 2017. p. 111-115.Tipo: Artigo em Anais de Congresso / Nota Técnica |
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263. | ![Imagem marcado/desmarcado](/consulta/web/img/desmarcado.png) | FAORO, I. D.; SEZERINO, A. A.; PASA, M. S.; ARGENTA, L. C.; FIORAVANÇO, J. C.; OLIVEIRA, P. R. D. A pereira 'Packham's Triumph'. Agropecuária Catarinense, Florianópolis, v. 31, n. 3, p. 35-37, 2018.Tipo: Artigo em Periódico Indexado | Circulação/Nível: Nacional - B |
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264. | ![Imagem marcado/desmarcado](/consulta/web/img/desmarcado.png) | AMARANTE, C. V. T.; MIQUELOTO, A.; STEFFENS, C. A.; ARGENTA, L. C.; MACIEL, T.; DENARDI, V.; FREITAS, S. Optimization of fruit tissue sampling method to quantify calcium, magnesium and potassium contents to predict bitter pit in apples. In: INTERNATIONAL POSTHARVEST SYMPOSIUM, 8., 2016, Cartagena, Spain. Abstracts. Cartagena, Spain: ISHS, 2016. p. 285Tipo: Resumo em Anais de Congresso |
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265. | ![Imagem marcado/desmarcado](/consulta/web/img/desmarcado.png) | AMARANTE, C. V. T.; MIQUELOTO, A.; STEFFENS, C. A.; MACIEL, T. M.; DENARDI, V.; ARGENTA, L. C.; FREITAS, S. T. Optimization of fruit tissue sampling method to quantify calcium, magnesium and potassium contents to predict bitter pit in apples. ACTA HORTICULTURAE, Cartagena, Murcia, Spain, v. , n. 1194, p. 487-492, 2018.Tipo: Artigo em Periódico Indexado | Circulação/Nível: Internacional - B |
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266. | ![Imagem marcado/desmarcado](/consulta/web/img/desmarcado.png) | SCOLARO, A. M. T.; ARGENTA, L. C.; VIEIRA, A. D.; HAWERROTH, F. J.; AMARANTE, C. V. T.; PETRI, J. L. Possibilidade de tratamentos pré-colheita com 1-MCP e AVG afetarem a conservação da qualidade das maçãs durante a armazenagem. In: ENCONTRO NACIONAL SOBRE FRUTICULTURA DE CLIMA TEMPERADO, 14., 2015, Fraiburgo, SC. Anais... Caçador: Epagri, 2015. p. 147Tipo: Resumo em Anais de Congresso |
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267. | ![Imagem marcado/desmarcado](/consulta/web/img/desmarcado.png) | ARGENTA, L. C.; SCOLARO, A. M. T.; AMARANTE, C. V. T.; VIEIRA, M. J.; WERNER, S. S. Pre-harvest treatment of apple trees with 1-MCP and AVG II: effects on fruit quality after storage. In: INTERNATIONAL POSTHARVEST SYMPOSIUM, 8., 2016, Cartagena, Spain. Abstracts... Cartagena, Spain: ISHS, 2016. p. 192Tipo: Resumo em Anais de Congresso |
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268. | ![Imagem marcado/desmarcado](/consulta/web/img/desmarcado.png) | ARGENTA, L. C.; SCOLARO, A. M. T.; AMARANTE, C. V. T.; VIEIRA, M. J.; WERNER, S. S. Preharvest treatment of 'Gala' apples with 1-MCP and AVG - I: effects on fruit maturation on the tree. ACTA HORTICULTURAE, Cartagena, Murcia, Spain, n. 1194, p. 113-119, 2018.Tipo: Artigo em Periódico Indexado | Circulação/Nível: Internacional - B |
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269. | ![Imagem marcado/desmarcado](/consulta/web/img/desmarcado.png) | ARGENTA, L. C.; AMARANTE, C. V. T.; BETINELLI, K. S.; BRANCHER, T. L.; NESI, C. N.; VIEIRA, M. J. Comparison of fruit attributes of ?Fuji? apple strains at harvest and after storage. Scientia Horticulturae, Amsterdam, n. 272, p. 1-8, 2020.Tipo: Artigo em Periódico Indexado | Circulação/Nível: Internacional - A |
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270. | ![Imagem marcado/desmarcado](/consulta/web/img/desmarcado.png) | ARGENTA, L. C.; AMARANTE, C. V. T.; BRANCHER, T. L.; BETINELLI, K. S.; BARTINICK, V. A.; NESI, C. N. Comparison of fruit maturation and quality of 'Gala' apple strains at harvest and after storage. Revista Brasileira de Fruticultura, Jaboticabal, v. 43, n. 1, p. 1-10, 2021.Tipo: Artigo em Periódico Indexado | Circulação/Nível: Nacional - B |
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271. | ![Imagem marcado/desmarcado](/consulta/web/img/desmarcado.png) | SCOLARO, A. M. T.; ARGENTA, L. C.; AMARANTE, C. V. T.; PETRI, J. L.; HAWERROTH, F. J. CONTROLE DA MATURAÇÃO PRÉ-COLHEITA DE MAÇÃS ?ROYAL GALA? PELA INIBIÇÃO DA AÇÃO OU SÍNTESE DO ETILENO. Revista Brasileira de Fruticultura, Jaboticabal - SP, v. 37, n. 1, p. 38-47, 2015.Tipo: Artigo em Periódico Indexado | Circulação/Nível: Nacional - B |
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272. | ![Imagem marcado/desmarcado](/consulta/web/img/desmarcado.png) | HAHN, L.; SUZIN, D. L.; ARGENTA, L. C.; TIECHER, T. L.; THEWES, F. R.; MOURA-BUENO, J. M.; BRUNETTO, G. Calcium applications on 'Fuji Suprema' and 'Maxi Gala' apple trees: fruit quality at harvest and after cold storage. Bragantia, Campinas, SP, v. 81, p. 1-21, 2022.Tipo: Artigo em Periódico Indexado |
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273. | ![Imagem marcado/desmarcado](/consulta/web/img/desmarcado.png) | SOUZA, E. L. de; ARGENTA, L. C.; SOUZA, A. L. de; BALESTRIN, A. C.; DELAVY, L. A. Retardamento da colheita em caqui cv. Kioto pela aplicacao de acido giberelico. In.: ENCONTRO NACIONAL SOBRE FRUTICULTURA DE CLIMA TEMPERADO, 9., 2006, Fraiburgo, SC. Anais: resumos...Cacador, SC: Epagri, 2006. p.13Tipo: Resumo em Anais de Congresso | Circulação/Nível: -- - -- |
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274. | ![Imagem marcado/desmarcado](/consulta/web/img/desmarcado.png) | ARGENTA, L. C.; SCOLARO, A. M. T.; AMARANTE, C. V. T.; MORAIS, S. T. S.; VIEIRA, A. D. Retardamento da maturação de maçãs na planta pelo 1-MCP. In: ENCONTRO NACIONAL SOBRE FRUTICULTURA DE CLIMA TEMPERADO, 12., 2011, Fraiburgo, SC. Anais... Florianópolis, SC: Epagri, 2011. p. 130-134.Tipo: Artigo em Anais de Congresso / Nota Técnica |
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275. | ![Imagem marcado/desmarcado](/consulta/web/img/desmarcado.png) | OGOSHI, C.; MONTEIRO, F. P.; ARGENTA, L. C.; PINTO, F. A. M. F.; VIEIRA, M.; CARDOSO, D. A.; LAUBE, N. First report of a postharvest fruit rot in apple caused by Athelia sp. in Brazil. Plant Pathology & Quarantine, Guiyang, China, v. 11, n. 1, p. 108-114, 2021.Tipo: Artigo em Anais de Congresso / Nota Técnica |
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276. | ![Imagem marcado/desmarcado](/consulta/web/img/desmarcado.png) | MAGRIN, F. P.; ARGENTA, L. C.; AMARANTE, C. V. T.; MIQUELOTO, A.; HAWERROTH, M. C.; DENARDI, F.; KVITSCHAL, M. V. Índices de maturação para o ponto ideal de colheita de maçãs 'SCS425 Luiza'. Agropecuária Catarinense, Florianópolis, v. 30, n. 3, p. 55-60, 2017.Tipo: Artigo em Periódico Indexado | Circulação/Nível: Nacional - B |
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277. | ![Imagem marcado/desmarcado](/consulta/web/img/desmarcado.png) | ARGENTA, L. C.; AMARANTE,, C. V. T.; FREITAS, S. T.; BRANCHER, T. L.; NESI, C. N.; MATTHEIS, J. P. Fruit quality of 'Gala' and 'Fuji' apples cultivated under different environmental conditions. Scientia Horticulturae, Amsterdã, n. 303, 2022.Tipo: Artigo em Periódico Indexado |
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278. | ![Imagem marcado/desmarcado](/consulta/web/img/desmarcado.png) | SILVA, V. R.; GIUMBELLI, L. D.; ROMÃO, T. D.; MOURA-BUENO, J. M.; HAHN, L.; ARGENTA, L. C. Evolução sazonal de teores de micronutrientes em folhas e frutos de macieiras. In: REUNIÃO DE ATUALIZAÇÃO TÉCNICA SOBRE CALAGEM E ADUBAÇÃO EM FRUTÍFERAS, 2., 2022, Caçador, SC. Resumos... Caçador, SC: Uniarp, 2022. p. 28Tipo: Resumo em Anais de Congresso |
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279. | ![Imagem marcado/desmarcado](/consulta/web/img/desmarcado.png) | ARGENTA, L. C.; WOOD, R. M.; MATTHEIS, J. P.; THEWES, F. R.; NESI, C. N.; NEUWALD, D. A. Factors affecting development of disorders expressed after storage of 'Gala' apple fruit. Postharvest Biology and Technology, Holanda, v. 204, p. 1-13, 2023.Tipo: Artigo em Periódico Indexado |
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